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Meatless Monday’s: Vanilla & Coconut Truffles
Craving something sweet yet wholesome? Our Vanilla & Coconut Truffles are the perfect five-ingredient treat for any occasion! Light, creamy, and oh-so-delicious, they’re ready in no time.
Meatless Monday’s: Roasted Miso Potatoes
Craving something savory, sweet, and just a little spicy? Our Roasted Miso Potatoes hit all the right notes with crispy wedges topped in a flavorful miso sauce, almonds, and coriander. Check out the full recipe on the blog for your next delicious side dish!
Meatless Monday’s: Green Pea Mint Dip
Looking for a refreshing, creamy, and healthy snack? Our Green Pea Mint Dip is the perfect vibrant addition to your snack table! With green peas, avocado, and fresh mint, this dip is as delicious as it is easy to make. Head to the blog for the full recipe!
Meatless Monday’s: Chickpea & Tahini Stuffed Aubergine
Looking for a healthy, plant-based dish that’s bursting with flavor? Our Stuffed Aubergines with Chickpeas & Tahini are roasted to perfection and packed with a spiced chickpea filling that’s sure to satisfy. Click to see the full recipe and discover your new favorite vegan dinner!
Meatless Monday’s: Baked Sweet Potato w/ Feta Pesto & Pomegranate
Want a meal that's packed with flavor and stunningly beautiful? Our Baked Sweet Potato with Feta, Pesto & Pomegranate combines savory, sweet, and tangy in the most delicious way. Get the full recipe on our blog and wow your taste buds with this easy yet elegant dish!
Meatless Monday’s: Veggies ‘Throw Together’ Salad
Sometimes, you just need a meal that’s simple, quick, and packed with nutrition, without compromising on flavor. Enter the Veggie 'Throw Together' Salad—your answer to those days when you want something healthy but don’t want to spend hours in the kitchen.
Meatless Monday’s: Veggies & Tahini Tray Bake
When you’re looking for a simple, satisfying, and nourishing meal, there’s nothing quite like roasted vegetables. Combine that with hearty chickpeas and a luscious tahini sauce, and you've got a dish that’s not only wholesome but packed with flavor. This Roasted Veggies & Chickpeas with Creamy Tahini Sauce is a perfect example of how plant-based meals can be as rich and indulgent as they are nutritious!
Meatless Monday’s: Fluffy Berry Pancakes
Who says pancakes have to be an indulgence? These Fluffy Berry Pancakes are packed with protein, naturally sweetened with coconut sugar, and loaded with fresh, juicy berries for a guilt-free breakfast that tastes like a treat.
Meatless Monday’s: Garlic Zucchini & Tomato Pasta
This Zucchini & Brown Rice Pasta is a plant-powered meal that’s loaded with nutrients while delivering a rich, savory flavor. Perfect for busy weeknights or laid-back weekends, it's ready in just under 20 minutes. Plus, it’s versatile enough for customization! Whether you go the extra mile with some vegan parmesan or keep it simple and clean, this dish is bound to become a go-to favorite in your household.
Meatless Monday’s: Grilled Pumpkin, Tofu & Bulgur Salad
Each bite of this Grilled Pumpkin, Tofu & Bulgur Salad is a delightful combination of flavors and textures, enhanced by a drizzle of rich balsamic glaze. Whether served warm or cold, this salad is a vibrant, satisfying dish that’s sure to impress and delight your taste buds.